At the end of October we News.sk provided conversation about the Green Dining Room project, about our achievements, about the benefits of a vegan diet and especially about a recent survey catering.
You can read more about the interview on the website. www.aktuality.sk
Is a plant-based diet in demand?
The survey was conducted in early 2022 on universities and participated in it 1076 university students and employeesThe main goal was to find out whether the boarders would they wanted to eat in university cafeterias, if offered a plant-based diet.
An interesting result was not only that up to 1/5 of respondents boarders are considered reductarians, that is, those who purposefully they reduce yours meat consumption, but most importantly, that 31% of those interviewed can be satisfied by the offer of plant-based dishes. In addition to reductarians, we also include vegetarians and vegans in this group. And when we add to this also diners with various food intolerances, such as allergy on eggs, or cow's milk milk, so we already have quite a few a large group of diners.
Whole survey you can look at our website.
Are plant-based diets more expensive?
The article further mentions that vegetable Food doesn't have to be expensive and to cook it is also possible cheapThis is also indicated by our recent posts on social media in the form of recipeswhose cost price was moving around 0.90 EUR per servingAt the same time, the recipes you will find in the cookbook Autumn Cooking Recipes and we compiled them in collaboration with a food distributor Bidfood Slovakia, also contain a price calculation for each recipe.
Check out our social media posts:
Tasty, filling and healthy?
In addition to financial unpretentiousness plant-based diet also has a lot of benefits for our health.
The vegan lifestyle also has a positive impact in the area of prevention and treatments of civilization diseases such as cardiovascular diseases, type II diabetes, various types cancer whether high blood pressure. U vegans are occurrences these diseases below, adds the project coordinator.
It is written on ww.aktuality.sk
The Best Green Dining Room
And last but not least, the article also mentions Best Green Dining Room competition.
This competition took place in September of this year and its aim was to highlight those dining roomswho are doing well and their number is increasing boarders plant-based diet. She shared first place TUKE and UNIZA.
The next round of the competition will take place on spring 2023.
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